African Food

American Food

Asian Food

European Food

Mediterranean Food


Vegetarian Food




  Cooking and baking tips to help you prepare better and healthier food
  Conversion Tool, Equivalencies and Measurements
  Most Commonly Used Terms in Cooking
  Recipes / American Food / General

Chicken with Garlic & Parsley


* 8 Garlic cloves
* 1 Chicken ; halved deboned
* 2 tbsp Parsley finely chopped ital Salt Freshly ground pepper
* 2 tbsp Unsalted butter
* 1/2 Lemon

For: 6 servings



Juice of Prepare charcoal grill.

Place unpeeled garlic cloves in pan of cold water. Bring gradually to boil lower heat simmer 3-4 minutes. Drain. Peel & finely slice. Combine garlic with parsley.

Stuff half this mixture under the skin of both chicken halves. Season with salt & pepper.

Place seasoned chicken over hot charcoal & grill about 5 minutes on each side or until just tender.

Meanwhile melt the butter in a small skillet & saute remaining garlic/parsley mixture with lemon juice until warmed through; do not brown.

Arrange grilled chicken on serving platter top w/garlic/parsley sauce and serve immediately.

A Collection Of Granny's Timeless Wisdom
20 cancer-fighting foods
Bad foods that are actually great for your waist



Recipe, Cooking, Recipe Collection, Cooking Ingredients, Cooking Tips, Cooking Conversion Tool, Food Glossary, Holiday Cooking Recipes.