|Recipes / Desserts
* 0.4 c Coffee (cold)
* 200 g Ladyfingers (grind)
* 200 g Mascarpone cheese
* 1 tbsp confectioners’ Sugar, brim
* 10 g Vanilla sugar
* 2 tbsp Amaretto
* 50 g Cocoa powder
Pour coffee over ground ladyfingers and leave it for 15 minutes to soak
Mix mascarpone cheese with sugar, vanilla and amaretto. Combine ladyfingers
with cheese mixture.
From cheese mixture form small balls (1 inch), roll them in the cocoa
powder and place them in the decorative paper cups.
Cool your delicious tiramisu pralines in the fridge for few hours and